I am eating in for a month. At least, that’s the challenge.
A couple weeks ago I brought all my lunches from home. I ate healthier for a week, felt like I was saving some money and then ran out of food.
So last night I hit the grocery store. Hard. I spent a ton of money and came home loaded up with bags of food that won’t go to waste in a week. LeanCuisine was on sale, so I stocked up on 10 of those.
In all, the most expensive thing I bought was batteries. For the smoke alarms. So we don’t all die in a fire.
Today is day 1 of my self-imposed food challenge. It’s going well.
Breakfast: blueberry bagel and pink cream cheese (no, it does not taste like strawberries in the least. Tip: don’t buy low fat flavoured cream cheese. Blech.)
Lunch: see the picture?
I’m so ready for day 2!